Culinary Excellence

Our Menu

Explore our selection of Uruguayan classics, crafted with the freshest ingredients.

Discover Flavors

Explore our selection of Uruguayan classics and modern interpretations, crafted with the freshest ingredients.

15 Items

Sizzling, golden-crusted provolone cheese grilled to perfection, seasoned with aromatic oregano. A classic start to your Uruguayan feast.

Crispy, golden-fried calamari rings served with a zesty dipping sauce. A delightful and shareable classic.

Succulent shrimp bathed in a rich, fragrant sauce of sizzling garlic, white wine, and a hint of spice. Perfect for soaking up with bread.

A vibrant and refreshing shrimp ceviche marinated in zesty lime juice with finely chopped onions, tomatoes, and fresh cilantro.

Chilled, plump prawns elegantly served in a classic, tangy cocktail sauce with a hint of horseradish.

A warm, grilled flour tortilla folded over a generous filling of melted cheese and your choice of seasoned steak or tender chicken.

A warm, grilled flour tortilla filled with gooey melted cheese and succulent, perfectly seasoned shrimp.

A classic Uruguayan rolled flank steak, filled with vegetables and hard-boiled eggs, served cold alongside a creamy potato and vegetable salad.

Crispy, juicy chicken wings tossed in a classic spicy and tangy buffalo sauce, served with a cooling blue cheese dip.

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